Single-varietal Nebbiolo. The great Italian grape variety shows its identity in the Albicastrense countryside, producing a fresh, elegant wine with a high gastronomic vocation.

It has an open ruby colour and an intense, complex aroma, unlike anything that is normal in today's reds. When we put the wine in our mouths, we are pleasantly surprised, as the apparent fragility that the colour suggests is belied by a powerful structure, good acidity and a long, complex finish.

First harvest, a limited edition of 1,600 bottles.